In This Section > Recipes | Storage And Handling Tips


Brie and Pistachios

A simple, yet elegant appetizer that will be the hit of your party.

Ingredients

8 ounces softened Brie (Camembert cheese can also be used)
1/2 cup coarsely chopped, roasted/salted California pistachios
1 loaf French bread baguette, sliced

Directions

Generously spread softened Brie cheese on wedge-shaped slices of French bread baguette. Top with chopped California pistachios for an elegant, yet simple appetizer.

Print This Recipe

Back to Recipe Index

About Us | Pistachios | Retailers | Export | Quality | Manufacturing | Health & Nutrition | Recipes | Growers | Contact Us